Meatfree Spaghetti Bolognese

Noah had to look twice and Adrian nodded his head when I asked how tonight's dinner tasted. Who needs mince beef or pork when you have plant based mince. It's brilliant !

Meatfree Spaghetti Bolognese  



  • 1-2 cups  
  • fresh hersb
  • 1-2 bottles of passatta sauce
  • 1 finely sliced onion  
  • 2-3 crushed garlics
  • Splash of cooking oil


Gently sauté onions and garlic until transparent, add the tomatoes sauces with herbs and simmer until fragrant. Add vegetable mince and cook until sauce thickens. Serve with your favourite pasta and season with salt and pepper, chilli flakes and parsley.  

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